ZUCCHINI BREAD
Makes 2 loaves
This is off Katrina's Blog
3 eggs
1 c. oil
1 c. honey
3 tsp. vanilla
2 c. grated zucchini
3 eggs
1 c. oil
1 c. honey
3 tsp. vanilla
2 c. grated zucchini
3 c. whole wheat four
3 tsp. cinnamon
½ tsp. cloves
1 tsp. salt
1 tsp. baking soda
1 tsp. nutmeg
1 tsp. baking powder
½ cup chopped nuts (optional)
3 tsp. cinnamon
½ tsp. cloves
1 tsp. salt
1 tsp. baking soda
1 tsp. nutmeg
1 tsp. baking powder
½ cup chopped nuts (optional)
Beat eggs. Add honey, grated zucchini, vanilla, and oil. Mix well.
Add dry ingredients, mix well. Pour batter into well greased and floured loaf pans. Bake at 325 degrees for one hour or until done.
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